Hello dear
S Kitchen, located in Metro Manila's Newport World Resorts, offers a unique dining experience with a diverse buffet selection. Guests can indulge in signature dishes such as lobster prepared in various styles, scrumptious seafood, and mouthwatering desserts. While some diners noted that certain offerings lacked flavor, standout items like the beef pares and fried fish received praise. The ambiance is inviting, complemented by excellent service that anticipates guests' needs. With its proximity to the airport and ample parking, S Kitchen is an ideal stop for travelers seeking a reliable dining option. Despite mixed food reviews, the warm hospitality makes it a notable choice.
About
Welcome to S Kitchen, located conveniently at 80 Andrews Ave, Pasay City, just a stone's throw away from Terminal 3 in Metro Manila. This culinary gem captures the spirit of modern dining with a twist, offering a delightful blend of flavors and experiences that beckon food enthusiasts and casual diners alike.
As a vibrant hub for buffet lovers, S Kitchen boasts a diverse menu that caters to a wide range of tastes. Although some reviews point to a few dishes lacking in flavor, such as the breakfast buffet selections, standout items like their delicious beef pares and dried fried fish, served alongside traditional sukang maanghang, evoke a sense of authentic Filipino comfort food. Diners can find dishes here that resonate well, crafting a culinary experience that feels both warm and inviting.
S Kitchen's ambiance is inviting, featuring a modern design accentuated by natural lighting, creating an enjoyable dining atmosphere. The seating is designed thoughtfully, ensuring guests have their space while still benefitting from the attentive service provided by the exceptionally friendly staff. One review emphasized their stellar customer service, noting that the team is proactive without being intrusive—an embodiment of true hospitality that leaves a lasting impression.
The location is as strategic as it is appealing, offering ample parking and easy access for travelers and locals alike. This makes it an ideal spot for those seeking a meal before or after flying. The vibrant atmosphere is further enhanced by special promotions, such as Lobster Mondays, where guests are treated to a lavish selection of fresh lobsters cooked to perfection, paired with unlimited beer and wine for just ₱3999 net per person. A culinary event that is sure to please any seafood lover!
While some diners have pointed out temperature inconsistencies with certain dishes, many have also celebrated the outstanding quality and variety of food available. From indulgent desserts to specialized options like Cebuchon and Peking duck, there's something to satisfy every palate. The combination of quality ingredients and creativity offers an inviting promise for return visits, reinforcing S Kitchen’s commitment to enhancing their dining experience even further.
In summary, while S Kitchen may have areas to improve regarding flavor consistency in their breakfast offerings, the overall experience is elevated by the high standards of service and the exquisite buffet options available. A visit to S Kitchen is an opportunity to create memorable moments around the table, making it a wonderful destination for both casual meals and special celebrations.
“ There is a wide variety of food options, including delectable desserts, to choose from. Seafood lovers will appreciate the selection, as will those who enjoy Cebuchon, ribeye, and Peking duck. The dining experience was enjoyable, particularly since it was a birthday celebration. ”
“ Food: dinner buffet cost ₱3.8k per head at a regular price. There was a wide selection of freshly prepared food with pasta, bread, salad and dessert bars. Seafood can also be cooked to your liking. It was delicious, but for the price I think the quality can be improved. My favorite was the braised beef as it was tender and marinated well. Service: staff were attentive and refilled water every now and then. They’re also quick to serve the requested food to your table from the bar. Atmosphere: there is a live performance nearby. Not sure if this is every night or on weekends only, but it was relaxing to listen to over dinner. Not too loud to overpower any conversation with family or people you’re with; it was at a comfortable level. ”
“ Would have given a 5 star if the food was able to retain their temperature but most of it was already room temp. Overall everything tasted great and it's rare for a buffet to serve a cocktail which I really enjoyed. Loved the citrus dressing. Their graxlax was really good too not overly salty. They had focaccia on their bread selection. I really just had an issue with the temperature of the food because when I first got soup it was cold and most of the displayed already cooked food was also cold ”
“ There were few veggie options ala carte like loaded nachos, risotto, salads and a veggie burger (which was excellent) My only complaint was they were out of a certain non alcoholic drink, so I opted for sparkling water, I wasn't aware they only have 1 liter bottles. Which is a lot for 1 person to drink However the manager Joshua made it right, appreciated. ”
“ Please note that i am reviewinf the Breakfast Buffet (Group of 10+) Food - Most of the foods are bland. Average number of food selections. What i tried which i can say is really good, is the beef pares and the dried fried fish (Danngit with sukang maanghang). I find the taste of the other foods mediocre and nothing special. Please note that this is for the breakfast buffet only and not sure if this is the same daily as i have only been here once. It will be best for you to try if you are looking for buffet brekfast near terminal 3. Service - If i can give 10 then i will give 100. Excellent customer service. They will try to accomodate all your request. Very friendly and accomodating people. Proactive in assisting you, and giving you what you need even before you ask. It is like they know already whst you need. But not to the point that it is irritating. They still respect your private time and they really know when to come in and ask and talk to you regarding your needs. You will really feel that they love what they do, and that they care fir their clients. This should be the standard for all hospitality industry staff. Keep up the good work. You are the gem of this property! Thank you for your quality service! Ambience and location - lots of parking in the area. Near the airport, very convinient when looking for a place to stay and dine in if you need to be close to the airport. Restaurant itself looks new and smells good. Natural lights and not very crowdy. Bathroom is very clean and has bidet but located outside the restaurant. Just a note to the staff that some of the floor area are very slippery, feels oily when you walk at some parts of the dining area. Price - More or less around 1k. Depending if you get discounts. Overall, food is mediocre, but service is really really great! I May come back, but maybe not my 1st option in terms of breakfast buffets. ”
“ LOBSTER MONDAYS are back by soafer popular demand and is extended until 16 June 2025 this awesome buffet offer is exclusively available during lunch and dinner service in the S Kitchen of @sheraton at Newport World Resorts. priced @ ₱3999 net per pax and comes w/ unlimited beer & wine that’s so perf to pair w/ ‘em fresh & huge lobsters cooked in your choice of: - tomato gambas - cajun seafood boil - singaporean style - sweet chili - ginger garlic soy, and - chili garlic ”
“ The food were of great quality. There was a huge variety of dishes. I especially loved the seafood paluto. I also loved the dessert section. There was unlimited wine too. Will definitely go back to dine. ”